Sprinkle Gingerbread Spice Mix on freshly popped popcorn and drizzle with caramel for a treat EVERYONE will gobble up and love! Makes a great gift too!
If you love the sweet smell of the holiday season, you will LOVE this Gingerbread Spice Mix! A personal recipe of author, Ann Tarpley Francesco, you will be using this mix on all kinds of wonderful tasty treats!
2 T Ginger (ground)
1 T Cinnamon (ground)
1/2 T Nutmeg (ground)
1-1/2 tsp Allspice (ground)
1-1/2 tsp Cloves (ground)
Pinch of pepper (ground)
Mix all ingredients together and store in a dry, sealed container.
Can be used in gingerbread, pancakes, cookies, coffee, waffles, granola, cereal, smoothies, popcorn, and sugar scrubs.
GET CREATIVE and find other uses for this wonderful Christmas spice!